One Pot French onion chicken and rice is the perfect minimalist meal packed with lots of flavor. Chicken thighs, mushrooms, onion, carrots, rice and a packet of French onion soup/dip mix make for one epic meal. It’s cold outside and we’re in the thick of the holiday rush, peak cold and flu season, and still … Read more
Get ready to fall in love with this viral Snickers-inspired Date Bark. It’s a simple, no-bake treat that combines the chewy sweetness of dates with crunchy peanuts, creamy peanut butter, and dark chocolate for a healthier take on classic candy flavors. This bark requires no refined sugar or artificial ingredients—just whole-food pantry staples—so it’s perfect … Read more
I wanted something fast to make before work that would still taste like a treat. Sloppy Joe sliders are a classic quick meal, and swapping beef for chicken gives the sliders a lighter twist while staying simple. With just a can of sauce, chicken, buns, and cheese you can have these Instant Pot Chicken Sloppy … Read more
Fashion Fridays have been a little quieter this week because I’ve been completely wrapped up in finishing my third cookbook. The project is deep in the design stage, so I’ve spent days reviewing layouts, tweaking recipes, and making last-minute changes before it goes to print in two weeks. It’s an exciting but exhausting stretch, and … Read more
Plum lemonade concentrate captures the sweet-tart brightness of ripe summer plums in a shelf-stable syrup you can stretch into a pitcher any time of year. A jar from the pantry becomes a batch of plum lemonade, still or sparkling, on a hot afternoon or midwinter when you want a reminder of summer. This recipe has … Read more
If you thought birria tacos were only for meat eaters, think again. These vegan birria tacos use king oyster mushrooms and a deeply spiced, slow-simmered consomé to recreate the rich, savory experience of classic birria — without animal products. The mushrooms provide a satisfying meaty texture while the broth brings smoky, layered chile flavor perfect … Read more
Start your morning with an easy, comforting breakfast that highlights two classic ingredients: eggs and bread. This quick recipe delivers creamy yolks and crisp, buttery toast in just minutes. Lightly seasoned with salt and pepper, it’s an adaptable, nourishing start to the day that suits busy weekdays and relaxed weekends alike. The ingredients are simple … Read more
Delicata Squash Au Gratin with Gruyère combines delicate winter squash with Gruyère, Parmigiano, garlic, shallots, thyme, and cream for a silky, comforting side dish. Thin slices of delicata soften as they bake, while the cheeses melt into the warm cream sauce. Easy enough for a weeknight but elegant enough for holiday tables. Looking for more … Read more
Let’s talk donuts. From yeasted and cake donuts to filled varieties, there’s a lot to love. Today we’re focusing on baked chocolate chip cake donuts — a simple, delicious treat that’s every bit as good as it sounds.
These cake donuts sit somewhere between a classic bakery donut and a soft slice of chocolate chip cake. They’re tender, full of melty chips, and baked — so you avoid deep frying while still getting that comforting donut experience.
Gluten Free Cinnamon Spiced Pecans are a simple, delicious snack: sweet, crunchy, and naturally gluten-free. They come together quickly and work well as a salad topper, a small sweet bite, a component on a charcuterie board, or a thoughtful homemade gift for the holidays. Pack them into mason jars or small bags, add a bow, … Read more