This Mediterranean Pasta Salad is bursting with flavor and texture. It brings together tender pasta, roasted asparagus, sun-dried tomatoes, Kalamata olives, chopped prosciutto, toasted pine nuts and fresh basil, finished with bright lemon, extra-virgin olive oil and salty Pecorino Romano. Balanced and satisfying, it works as a main dish for a light lunch or as … Read more
Hearty, comforting and full of flavor, this Traeger Smoked Mississippi Pot Roast is easy to prepare and a real family favorite. Smoky, savory, slightly tangy and just a touch spicy, it’s perfect spooned over creamy mashed potatoes. This version is adapted to be Whole30 and Paleo-friendly, featuring a homemade dairy-free Ranch seasoning and a rich … Read more
This Chicken Fajita Rice is a quick, one-pan dinner that’s ready in about 30 minutes. Packed with Mexican-inspired flavors, this skillet meal combines marinated chicken, sautéed onions and bell peppers, fragrant fajita seasoning, and fluffy rice. Serve it with sliced avocado, sour cream, a lemon wedge, and salsa for a complete weeknight dinner. This one-skillet … Read more
This gluten-free chocolate cake is unbelievably moist, fudgy, and tender, finished with a light buttercream frosting — it truly rivals the best chocolate cakes. This version is adapted from a classic chocolate cake recipe with adjustments for the absence of gluten. The recipe is straightforward, but there are a few important tips to note, so … Read more
Make these irresistible double chocolate muffins in about 10 minutes of hands-on time using pantry staples. They bake up moist, tender, and intensely chocolatey with bakery-style, domed tops—perfect for weekend breakfasts, snacks, or a decadent treat anytime. Rave-Worthy Chocolate Muffins Recipe Delicious! The tips helped me get tall, domed muffins. I didn’t have buttermilk, so … Read more
When you have children with multiple food allergies, you can’t rely on grabbing pizza, popping frozen nuggets in the oven, or asking someone else to drop off a meal. Sickness, travel, and hectic evenings require planning ahead. Below are seven of my favorite allergy-friendly freezer meals—gluten-free, dairy-free, egg-free and nut-free—so your freezer is always stocked … Read more
Heavenly vegan strawberry shortcake made with juicy fresh strawberries, airy dairy-free whipped cream, and tender homemade biscuits. These shortcakes are quick to prepare, budget-friendly, and always a crowd-pleaser. They’re perfect for casual gatherings, holidays like Valentine’s Day, Easter, the 4th of July, or Mother’s Day, and make a lovely finish to any meal. This recipe … Read more
Thanksgiving side dishes are as important as the turkey. Below is a curated list of popular sides—from classic crowd-pleasers to unexpected favorites—that will round out your holiday meal. The Best Thanksgiving Sides Whether you’re hosting or contributing a dish, choose a mix of textures and flavors—creamy, crispy, sweet, and savory—to create a balanced holiday spread. … Read more
It’s Absolutely Delicious “We need to learn to enjoy the moment and cherish the little things. It is all about you being happy, content and at peace with oneself.” ~ Sofie Pedersen This year I’m trying again to create a Hygge Christmas season. I keep returning to the idea because slowing down and savoring the … Read more
Looking for a way to use up fresh summer corn? This easy Mexican Corn Salad is bright, colorful, and full of flavor. It combines lots of veggies with black beans for protein and a zesty lime dressing, making it a versatile dish for summer cookouts, BBQs, taco nights, or potlucks. Serve it as a Mexican … Read more